Summer Lookbook
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277 products
277 products
Hamantaschen are triangular pastries filled with sweet fillings like fruit jelly or poppy seeds and baked until golden. They are traditionally enjoyed during the Jewish holiday of Purim.
Originally a humble fishermen’s meal, "crni rižot" (black risotto) is made with cuttlefish ink, giving the dish its rich dark color and deep sea flavor.
It is a traditional Croatian rice dish strongly influenced by Mediterranean and Venetian culinary traditions. Its history is closely tied to the coastal regions of Croatia, especially Dalmatia, where trade with Italy introduced risotto-style cooking centuries ago. Over time, Croatian cooks adapted the dish using local seafood, cuttlefish, shellfish, herbs, and olive oil.
Baklava is a rich, sweet pastry made of layers of flaky filo dough filled with chopped nuts and soaked in honey or syrup. It is a beloved dessert across the Middle East, the Balkans, and the Mediterranean.
Lucile’s aim is to create illustrations that truly delight you. Feel free to reach out anytime if you have a question!
Lucile’s aim is to create illustrations that truly delight you. Feel free to reach out anytime if you have a question!
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