Deeply rooted in Spanish home cooking and tapas culture,Tortilla Española, also known as Spanish omelette is one of the most iconic dishes of Spanish cuisine, enjoyed both warm and cold throughout the country.
This recipe is available in English and in Spanish.
Turkish coffee is made by finely grinding coffee beans and simmering them with water (and often sugar) in a special pot called a cezve. It’s a traditional drink widely enjoyed in Turkey and across the Middle East and Balkans.