The handwritten notes are in French.

A recipe print featuring Potato Latkes, traditional Ashkenazi Jewish potato pancakes made from grated potatoes and fried until golden, often enjoyed during Hanukkah.

Swiss Rösti is a classic potato dish from Switzerland, made with crispy, golden shredded potatoes pan-fried to perfection.

Makowiec is a traditional Polish poppy seed roll made with soft, sweet yeast dough and a rich, nutty filling.

Sarma is a traditional dish of tender cabbage leaves stuffed with seasoned meat and rice, slowly cooked for rich flavor. it’s a beloved staple across the Balkans and beyond.

The handwritten notes in the recipe are in Spanish.

Sicilian cannoli are crisp pastry shells filled with sweet, creamy ricotta and often topped with chocolate chips or candied fruit. They are a beloved Italian dessert enjoyed worldwide and especially popular in Italian-American communities across the Northeastern United States, particularly in New York and Boston.